I think it might be fun to produce an Anglic language matching that description. As a quick thought, for a few changes, I might go with these:Otto Kretschmer wrote: ↑Wed May 01, 2024 7:15 am Anyone ever wondered (in conlanging terms) what English might have looked like if the Norman conquest had exerted more influence on English phonology and grammar but less on vocabulary?
1. The dialect of Middle English that became dominant had /ew iw/ > [øː yː], giving French /ø y/ sounds to which they could be readily mapped when they were borrowed. Consequently, Middle English has forms like boef, boeuf, beuf ([bøːf]);
2. "Th-fronting" is universalised, eventually merging with existing /t d/ to [t̪ d̪];
3. [x] > [f] is universalised, often with the preceding vowel becoming long.
So, by the time of the Great Vowel Shift, we have the following vowel inventory:
1. High Front Vowel Merger: /iː yː/ merge to [iɥ]. resulting in an early modern vie-vue [viɥ] (vie-view) merger.
2. Front rounded /øː/ diphthongisies to [øj], resulting in early modern beuif [bøjf].
3. To fill the gaps they leave behind, existing /oː ou əu/ become /øː/, and /uː/ becomes /yː/, resulting in Early Modern schoe, schoo, scheu ("shoe"), gloe, gloo, gleu [gløː] ("glow"), schaddeu ("shadow"), and rume ([ɾyːm]) "room" and fluer [flyːəɾ] "flower"
4. [ɔː au] raise to [oː ɔː], then to [uː oː], producing Early Modern roust [ɾuːst] "roast", laue [loː] "law".
5. [eː ei] merge to [iː] to fill the space left by the high front vowel merger, yielding modern seen, sine, sein [siːn] "seen", leif [liːf] "lea, meadow".
6. [aː ɛː] become [ɛː eː], yielding Early Modern state [stɛːt]. hete [heːt] "heat"
7. To fill the gap left by [aː], [ɔi] unrounds to [ai], and then smooths to [aː], yielding Early Modern cane [kaːn] "coin", taal [taːl] "toil"
8. [ui] becomes [ɥiː], yielding early modern buile [bɥiːl] "boil".
This would, in the end, be mostly just me changing the great vowel shift to make a vowel system more to my liking, but if you want to make an Anglic language that feels more French, then there's no reason not to.